Naroon Fitzrovia

We had a fantastic dining experience at Naroon Fitzrovia — a gem tucked away on Great Titchfield Street that delivers both in flavour and atmosphere. The food was excellent across the board. The koobideh was juicy and full of flavour, the barg was incredibly tender and buttery, and the vaziri was a perfect combination of both — beautifully cooked and seasoned. Each dish came out hot, fresh, and presented with care. We also tried the tahchin, which wasn’t quite what we expected since it came without meat, but to their credit, the gentleman serving us kindly explained that beforehand. While we missed the meat, the texture and saffron flavour were still enjoyable. The doogh was especially refreshing — cool, tangy, and the ideal palate cleanser alongside the grilled meats. The staff really elevated the whole experience. Everyone was warm, welcoming, and attentive without being overbearing. A special mention to the lovely lady wearing the beautiful Persian soozan doozi coat — she was so kind and brought a really personal and authentic touch to the evening. It’s small details like that which make a place memorable. The atmosphere was relaxed but elegant, with tasteful decor that reflects Persian heritage in a modern, understated way. It’s perfect for a casual night out or a special occasion. We’re already looking forward to coming back — there’s so much more on the menu we want to try. Highly recommend Naroon for anyone craving authentic Persian cuisine in central London.

We had an absolutely amazing time and Maya hosted us really well. She had been extremely helpful in helping us with the menu items and choosing amazing food selection. The sizing of the portions was lovely and very filling- no doubt we will be coming back again. I absolutely loved the mint tea and the Se-Shir Irani.

Have you ever felt like dropping the fork after the first bite? If not and if yes doesn't matter what you taste here is far different from any dishes you ever had I promise. This is mesmerising, fabulous. It's a risk free experience.

Decided to try this for takeaway lunch and was not disappointed at all! I had a delicious, freshly prepared bowl, allowing me to try a bit of everything, including meat, salads, sauces and saffron rice. The service was super friendly and helpful; and the portion is generous, offering good value, especially for Central London. I'd recommend this place to anyone in the area and I'd certainly consider coming back to sit down for dinner in their restaurant, too. Merci! :)

Excellent food - what a find! Our children loved it and we received a very warm welcome. Highly recommend for families. We will definitely be back!

While traveling in London, it was a priority to make a trip to Naroon as it had glowing reviews. It did not disappoint. We started with the Olivieh and the Kuku Sabzi as appetizers. The olovieh could have used a bit more spice but was tasty - while the kuku took me back to childhood memories eating with my family around the table. It had pomegranate seeds sprinkled on top which added a nice contrast. The Taftoon bread and Torshi were nice complements to the appetizers and the rest of the meal. The true standouts from our order were the mains. For the table we shared a Vaziri - which is one skewer of Joujeh Kabob (Boneless Chicken) and one skewer of Koobideh Kabob (Ground Lamb). The Koobideh was grilled to perfection while the Joujeh was extremely tender and moist. The Ghormeh Sabzi (Mixed Herb Stew) was one of the best I’ve had in a restaurant. You could immediately taste the dried lime doing its part to blend and mix the flavors. More times than not, when ordering this dish at a Persian restaurant, it is not fresh - however this was very fresh and comforting to eat. At this point we were very full - yet still decided to order the desert “Se-Shir Irani” which translates to “Iranian Tres Leches.” Unfortunately, they had just sold out for the night - which was disappointing but left us something to look forward to next time. The food, staff, space, and ambiance were all very welcoming! It will be a regular stop for me next time I’m in London.

Lovely experience. This is one of the best Iranian restaurants I’ve been to. The meat is tender and not greasy, the rice is delicious, everything is actually and the chai is amazing. The service is extremely warm and welcoming. I can only recommend!

I ordered the Vaziri, Sharbat-e-Albaloo & Baklava with saffron ice cream which was delicious ! Everything was so fresh and tender I was really impressed with the portion size of the Baklava as its not something I've seen before ! I never ever pay service charge but I must say the food was so amazing that I just had to ! Definitely will recommend this place to my friends and family. 10/10 food !